Fish pickle:
Fish -1kg cut piece

Salt - 2 table spn

Manjalpodi- 1 t spoon

Oil -1/2 cup

Nallenna-1/2 cup

Inchi (neelathil arinjathu)-2 Table Spoon

White onion(neelathil arinjathu)-12

Green mulaku keeriyathu-6 nos

Uluva-2 tee spn

Mulaku podi-4 Table Spoon

Kurumulaku podi-1 Table Spoon

Vinagiri-3 cup

Preparation:

Fishil manjal podiyum saltum cherthu 1 hour vekuka. cheeni chatiyil oil choodaki fish itu neriya brown color akunnathu vare varukuka. cheeni chatiyile velichennayil nalla enna ozhikuka. Uluva pottichu inchi,veluthully,pacha mulaku enniva cherthu 1 minute moopikuka pinneedu mulaku podiyum , kurumulaku podiyum cherthu nallathupole ilakki enna thilakunnathu vare moopikuka. Vinagiriyum bakiyulla saltum cherthu 2 minute savadhanam thilapikanam.ithil varutha fish cherthu vangi choodaran vekanam. Thanutha shesham kupiyil pakaraam

Fish Pickle Recipe

Uploaded by: keralacafe

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Category: Recipe

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